{"id":338345,"date":"2024-10-19T23:40:27","date_gmt":"2024-10-19T23:40:27","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-iso-35272016\/"},"modified":"2024-10-25T22:46:34","modified_gmt":"2024-10-25T22:46:34","slug":"bs-iso-35272016","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-iso-35272016\/","title":{"rendered":"BS ISO 3527:2016"},"content":{"rendered":"<h4>PDF Catalog<\/h4>\n<table border=\"1px\" class=\"des-table\">\n<tr>\n<th>PDF Pages<\/th>\n<th>PDF Title<\/th>\n<\/tr>\n<tr>\n<td><b>6<b><\/td>\n<td>Foreword  <\/td>\n<\/tr>\n<tr>\n<td><b>7<b><\/td>\n<td>1 Scope <br \/> 2 Normative references <br \/> 3 Terms and definitions <br \/> 4 Requirements <br \/> 4.1 Appearance <br \/> 4.2 Colour  <\/td>\n<\/tr>\n<tr>\n<td><b>8<b><\/td>\n<td>4.3 Odour <br \/> 4.4 Relative density at 20\u00a0\u00b0C, \ufffc <br \/> 4.5 Refractive index at 20\u00a0\u00b0C <br \/> 4.6 Optical rotation at 20\u00a0\u00b0C <br \/> 4.7 Miscibility in 85\u00a0% ethanol (volume fraction) at 20\u00a0\u00b0C <br \/> 4.8 Acid value <br \/> 4.9 Ester value <br \/> 4.10 Chromatographic profile  <\/td>\n<\/tr>\n<tr>\n<td><b>9<b><\/td>\n<td>5 Additional information <br \/> 5.1 Flashpoint <br \/> 6 Sampling <br \/> 7 Test methods <br \/> 7.1 Relative density at 20\u00a0\u00b0C, \ufffc <br \/> 7.2 Refractive index at 20\u00a0\u00b0C <br \/> 7.3 Optical rotation at 20\u00a0\u00b0C <br \/> 7.4 Miscibility in 85\u00a0% ethanol (volume fraction) at 20\u00a0\u00b0C <br \/> 7.5 Acid value <br \/> 7.6 Ester value <br \/> 7.7 Chromatographic profile <br \/> 8 Packaging, labelling, marking and storage  <\/td>\n<\/tr>\n<tr>\n<td><b>10<b><\/td>\n<td>Annex\u00a0A (informative)  Typical chromatograms of the analysis by gas chromatography of the essential oil of parsley fruits (Petroselinum sativum Hoffm.)  <\/td>\n<\/tr>\n<tr>\n<td><b>12<b><\/td>\n<td>Annex\u00a0B (informative)  Flashpoint  <\/td>\n<\/tr>\n<tr>\n<td><b>13<b><\/td>\n<td>Bibliography  <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p><b>Essential oil of parsley fruits (<i>Petroselinum<\/i> <i>sativum<\/i> Hoffm.)<\/b><\/p>\n<table class=\"shortdes-table\" style=\"width: 100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>Published By<\/td>\n<td>Publication Date<\/td>\n<td>Number of Pages<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/pdfstandards.shop\/product-category\/publishers\/bsi\/\"><b>BSI<\/b><\/a><\/td>\n<td>2016<\/td>\n<td>16<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":338350,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[1034,2641],"product_tag":[],"class_list":{"0":"post-338345","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-71-100-60","7":"product_cat-bsi","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/338345","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/338350"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=338345"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=338345"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=338345"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}