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BSI 20/30406784 DC 2020

BSI 20/30406784 DC 2020

$13.70

BS EN ISO 4833-1 AMD1. Microbiology of the food chain. Horizontal method for the enumeration of microorganisms – Part 1. Colony count at 30 degrees C by the pour plate technique

Published By Publication Date Number of Pages
BSI 2020 7
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Status

Definitive
Pages

7
Publication Date

2020-07-06
Standard Number

20/30406784 DC
Title

BS EN ISO 4833-1 AMD1. Microbiology of the food chain. Horizontal method for the enumeration of microorganisms – Part 1. Colony count at 30 degrees C by the pour plate technique
Identical National Standard Of

ISO 4833-1:2013/DAmd 1
Descriptors

Culture techniques, Food testing, Food products, Microbiological analysis, Testing conditions, Animal feed, Count methods (microbiology), Bacteria count methods, Food technology, Precision, Biological analysis and testing
Publisher

BSI
Committee

AW/9
ICS Codes 07.100.30 - Food microbiology

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BSI 20/30406784 DC 2020
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