AAMI ST79 2017 RA2022
$250.03
ANSI/AAMI ST79:2017/(R)2022 & 2020 Amendments A1, A2, A3, A4 (Consolidated Text) Comprehensive guide to steam sterilization and sterility assurance in health care facilities
Published By | Publication Date | Number of Pages |
AAMI | 2017 | 248 |
ST79 is THE go-to reference for steam sterilization and sterility assurance in all healthcare facilities, regardless of sterilizer or facility size. Developed by industry experts, regulators, and sterilization professionals, ST79:2017 will guide you through every step of the steam sterilization process. This comprehensive guide encompasses cleaning, transport, quality monitoring, storage, product evaluation, equipment maintenance, personnel considerations, and steam sterilization in all health care facilities, including, but not limited to, hospitals, ambulatory surgery facilities, physicians’ offices, cardiac catheterization laboratories, endoscopy suites, radiology departments, dental offices, and other areas where sterile products are reprocessed, stored, and used. Use ST79:2017, the best available guidance for steam sterilization and sterility assurance, to help you stay in compliance with accrediting bodies. The following amendments to ST79:2017 are included in this document: Amendment 1: Environmental services/fans/food and drink; Amendment 2: Inspection of insulated instruments; Amendment 3: Modification of content pertaining to frequency of cleaning for routine care of sterilizers for sterile processing areas in health care facilities; and Amendment 4: Content addressing recording B1 lot numbers in sterilizer records for sterile processing in health care facilities.
PDF Catalog
PDF Pages | PDF Title |
---|---|
1 | ANSI/AAMI ST79:2017/(R)2022 & 2020 Amendments A1, A2, A3, A4 (Consolidated Text) Comprehensive guide to steam sterilization and sterility assurance in health care facilities |
3 | Title page |
4 | AAMI Recommended practice Copyright information |
5 | Contents |
11 | Glossary of equivalent standards |
12 | Committee representation |
15 | Foreword |
17 | Introduction: Need for the recommended practice |
18 | Steam sterilization in office-based, ambulatory-care medical, surgical, and dental facilities |
19 | 1 Scope 1.1 General 1.2 Inclusions 1.3 Exclusions |
20 | 2 Definitions and abbreviations |
28 | 3 Design considerations 3.1 General considerations 3.2 Work area design and functional workflow 3.2.1 Design criteria 3.2.1.1 General considerations |
29 | 3.2.1.2 Decontamination area/room |
30 | 3.2.2 Functional workflow patterns |
31 | 3.2.3 Traffic control |
32 | Figure 1—Workflow |
33 | 3.3 Utilities 3.3.1 Mechanical systems 3.3.2 Electrical systems 3.3.3 Steam for sterile processing 3.3.3.1 General considerations 3.3.3.2 Steam quality |
34 | 3.3.3.3 Steam purity 3.3.3.4 Monitoring steam systems 3.3.4 Utility monitoring and alarm systems 3.3.5 General facility design requirements 3.3.5.1 Floors |
35 | 3.3.5.2 Walls 3.3.5.3 Ceilings 3.3.5.4 Doors 3.3.5.5 Heating, ventilation, and air conditioning (HVAC) operating parameters |
36 | 3.3.5.6 Lighting Table 1—IES-recommended illuminance levels for work environments 3.3.5.7 Handwashing stations |
37 | 3.3.6 Special area requirements and restrictions 3.3.6.1 Decontamination area/room 3.3.6.1.1 Design considerations 3.3.6.1.2 Space considerations |
38 | 3.3.6.1.3 Ergonomic considerations 3.3.6.2 Clean work area/room |
39 | 3.3.6.3 Sterilization area 3.3.6.4 Sterile storage |
40 | 3.3.6.5 Breakout area/room 3.3.7 Emergency eyewash/shower equipment |
41 | 4 Personnel considerations 4.1 General considerations 4.2 Qualifications 4.2.1 Supervisory personnel 4.2.2 Sterile processing personnel |
42 | 4.3 Education and training 4.3.1 Sterile processing personnel 4.3.2 Service personnel |
43 | 4.3.3 Other personnel 4.4 Health and personal hygiene 4.5 Attire 4.5.1 General considerations |
44 | 4.5.2 Decontamination area/room |
45 | 4.6 Standard and transmission-based precautions |
46 | 5 Receiving 5.1 General considerations 5.2 Receiving of purchased or loaned items 5.2.1 General considerations 5.2.2 New, repaired, and refurbished reusable items 5.2.3 Loaned or borrowed instrumentation |
47 | 5.2.4 Rigid sterilization container systems |
48 | 5.2.5 Disposable items 5.3 Disposition of sterile items (issued but not used) |
49 | 6 Handling, collection, and transport of contaminated items 6.1 General considerations 6.2 Separation of waste and reusable items at point of use |
50 | 6.3 Point-of-use care and handling of contaminated reusable items 6.3.1 Handling of instruments during surgical procedure 6.3.2 Removal of gross soil 6.3.3 Instruments opened but not used 6.3.4 Disassembly of instruments 6.3.5 Prevention of instrument damage |
51 | 6.4 Containment |
52 | 6.5 Transport 6.5.1 Segregation of clean/sterile items 6.5.2 Transportation scheduling and routes 6.5.3 Transportation equipment 6.5.4 Hand transport |
53 | 6.5.5 Dedicated lifts 6.5.6 Transport between buildings 6.5.7 Off-site transportation |
55 | 7 Cleaning, disinfection (microbicidal processes), and other decontamination steps 7.1 General considerations 7.2 Policies and procedures |
56 | 7.3 Manufacturer’s written IFU 7.4 Decontamination 7.4.1 General considerations for all devices and utensils |
57 | 7.4.2 Special considerations 7.4.2.1 Reusable textiles 7.4.2.2 Instrument lubricants 7.5 Preparation for cleaning 7.5.1 Presoaking 7.5.2 Sorting and disassembly 7.5.2.1 General considerations |
58 | 7.5.2.2 Rigid sterilization container systems 7.5.2.2.1 General considerations 7.5.2.2.2 Removable filters 7.5.2.2.3 Valves |
59 | 7.5.2.2.4 Interior baskets 7.5.2.2.5 Process indicators, disposable labels, and disposable locks 7.5.2.2.6 Container accessories 7.6 Cleaning 7.6.1 General considerations |
60 | 7.6.2 Devices with lumens 7.6.3 Cleaning agents 7.6.4 Methods of cleaning 7.6.4.1 Selection of an appropriate method |
61 | 7.6.4.2 Manual cleaning 7.6.4.3 Mechanical cleaning, disinfection, and other decontamination steps 7.6.4.3.1 General considerations 7.6.4.3.2 Maintenance of mechanical cleaning and disinfection equipment |
62 | 7.6.4.3.3 Selection of mechanical cleaning and disinfection equipment 7.6.4.3.4 Loading mechanical cleaning and disinfection equipment |
63 | 7.6.4.3.5 Unloading mechanical cleaning and disinfection equipment 7.6.4.4 Ultrasonic cleaning equipment 7.6.4.4.1 General considerations |
64 | 7.6.4.4.2 Loading 7.6.4.4.3 Unloading 7.6.4.5 Verification of the cleaning process |
66 | 8 Preparation and assembly of instruments 8.1 General considerations 8.2 Instruments |
67 | 8.3 Devices with lumens 8.4 Basins and basin sets 8.5 Textile packs |
68 | 9 Packaging 9.1 General considerations 9.2 Selection of sterile barrier systems 9.3 Package labeling |
69 | 9.4 Package closures 9.5 Sterilization wrap 9.5.1 General considerations 9.5.2 Woven wraps 9.5.3 Nonwoven wraps |
70 | 9.5.4 Paper–plastic pouches Figure 2—Example of single- and double-packaging with paper–plastic pouches |
71 | 9.6 Wrapping techniques 9.6.1 Simultaneous double-wrapping: envelope fold Figure 3—Simultaneous double-wrapping: envelope fold |
72 | 9.6.2 Simultaneous double-wrapping: square fold Figure 4—Simultaneous double-wrapping: square fold |
73 | 9.6.3 Sequential wrapping: envelope fold Figure 5—Sequential wrapping: envelope fold |
74 | 9.6.4 Sequential wrapping: square fold Figure 6—Sequential wrapping: square fold |
75 | 9.7 Sterility maintenance covers 9.8 Rigid sterilization container systems |
77 | 10 Sterilization 10.1 Loading the sterilizer 10.1.1 General considerations 10.1.2 Paper–plastic pouches 10.1.3 Instrument sets 10.1.4 Textile packs 10.1.5 Utensils and glassware |
78 | Figure 7—Examples of sterilizer cart loads 10.1.6 Rigid sterilization container systems 10.1.7 Liquids |
79 | 10.1.8 Powders and oils 10.2 Sterilization parameters 10.2.1 General considerations 10.2.2 Sterilization cycles 10.2.2.1 Sterilization cycles and accessories 10.2.3 Immediate-use steam sterilization |
80 | 10.3 Unloading the sterilizer 10.3.1 Unloading sterilizers having a chamber volume larger than 2 cubic feet 10.3.2 Unloading table-top sterilizers (sterilizers having a chamber volume of less than or equal to 2 cubic feet) |
81 | 10.4 Handling and inspection after unloading the sterilizer |
82 | 11 Storage and transportation 11.1 Sterile storage 11.1.1 Storage facilities 11.1.2 Sterility maintenance covers 11.1.3 Shelf life |
83 | 11.2 Distribution 11.2.1 Handling and inspection 11.2.2 Distribution containers 11.3 Transport of sterile packaged items 11.3.1 General considerations 11.3.2 Tables and carts (open or closed) 11.3.3 Hand transport |
84 | 11.3.4 Dedicated lifts 11.3.5 Off-site transportation |
85 | 12 Installation, care, and maintenance of sterilizers 12.1 General rationale 12.2 Instruction manuals 12.3 Installation 12.4 Routine care |
86 | 12.5 Preventive maintenance 12.5.1 General considerations 12.5.2 Scheduled maintenance 12.6 Calibration 12.7 Record-keeping |
88 | 13 Process monitoring, testing, and quality control 13.1 General considerations 13.2 Monitoring of mechanical cleaning equipment 13.3 Product identification and traceability 13.3.1 General considerations 13.3.2 Package labeling and expiration dating, if applicable |
89 | 13.3.3 Sterilizer records 13.3.4 Record retention 13.4 Sterilization process monitoring |
91 | Table 2—Sterilization process monitoring recommendations |
92 | Table 3—Types and applications for use of sterilization monitoring devices |
93 | 13.5 Sterilization process monitoring devices 13.5.1 Physical monitors 13.5.2 Chemical indicators 13.5.2.1 General considerations |
95 | 13.5.2.2 Using chemical indicators 13.5.2.2.1 External chemical indicators 13.5.2.2.2 Internal chemical indicators |
96 | 13.5.3 Biological indicators 13.5.3.1 General considerations 13.5.3.2 Using biological indicators |
97 | 13.5.4 Process challenge devices |
98 | 13.6 Routine load release 13.6.1 Process monitoring devices 13.6.2 Release criteria for nonimplants 13.6.3 Release criteria for implants |
99 | 13.6.4 Sterilization process failure |
100 | 13.7 Routine sterilizer efficacy monitoring 13.7.1 General considerations 13.7.2 Routine biological monitoring of sterilizers larger than 2 cubic feet 13.7.2.1 General considerations 13.7.2.2 Composition of the user-assembled PCD 13.7.2.3 Placement of the PCD |
101 | Figure 8—Preparation of the 16 towel PCD (BI challenge test pack) |
102 | Figure 9—Placement of the 16 towel PCD (BI challenge test pack) forroutine biological monitoring of sterilizers larger than 2 cubic feet 13.7.2.4 Test procedure 13.7.2.5 Acceptance criteria |
103 | 13.7.3 Routine biological monitoring of table-top sterilizers (less than or equal to 2 cubic feet) 13.7.3.1 Composition of the PCD 13.7.3.2 Placement of the PCD 13.7.3.3 Test procedure |
104 | 13.7.3.4 Acceptance criteria 13.7.4 Routine biological sterilizer efficacy monitoring of gravity-displacement cycles 13.7.4.1 Composition of the PCD 13.7.4.2 Placement of the PCD 13.7.4.3 Test procedure |
105 | 13.7.4.4 Acceptance criteria 13.7.5 Actions to take when BIs, CIs, or physical monitors indicate a sterilization process failure 13.7.5.1 General procedure 13.7.5.2 Recall of items processed by the health care facility 13.7.5.2.1 General considerations |
106 | 13.7.5.2.2 Recall procedure 13.7.5.2.3 Recall report 13.7.5.3 Microbiological testing |
107 | Figure 10—Decision tree for conducting investigations of steam sterilization processfailures |
108 | Table 4—Potential causes to be investigated for steam sterilization process failures |
110 | 13.7.6 Routine Bowie-Dick testing of dynamic-air-removal sterilizers 13.7.6.1 General considerations 13.7.6.2 Composition of the Bowie-Dick test pack |
111 | Figure 11—Composition of the Bowie-Dick test pack 13.7.6.3 Placement of the Bowie-Dick test pack 13.7.6.4 Test procedure 13.7.6.5 Acceptance criteria |
112 | Figure 12—Placement of the Bowie-Dick test pack |
113 | 13.8 Qualification testing 13.8.1 General considerations 13.8.2 Qualification testing of sterilizers have a chamber volume larger than 2 cubic feet 13.8.2.1 Composition of the PCD |
114 | 13.8.2.2 Placement of the PCD 13.8.2.3 BI PCD test procedure 13.8.2.4 Acceptance criteria |
115 | Figure 13—Placement of the 16 towel PCD (BI challenge test pack) for qualification testing 13.8.3 Qualification testing of table-top sterilizers (sterilizers having a chamber volume less than or equal to 2 cubic feet) 13.8.3.1 Composition of the PCD 13.8.3.2 Placement of the PCD |
116 | 13.8.3.3 Test procedure 13.8.3.4 Acceptance criteria 13.8.4 Qualification testing of IUSS cycles 13.8.4.1 Composition of the PCD |
117 | 13.8.4.2 Placement of the PCD 13.8.4.3 Test procedure 13.8.4.4 Acceptance criteria 13.9 Periodic product quality assurance testing of routinely processed items 13.9.1 General considerations |
118 | 13.9.2 Process verification 13.9.3 Product families |
119 | 13.9.4 Verification testing procedure |
120 | 13.10 Periodic product quality assurance testing of rigid sterilization container systems 13.10.1 General considerations 13.10.2 User responsibilities 13.10.2.1 General considerations 13.10.2.2 Prepurchase evaluation 13.10.2.2.1 General 13.10.2.2.2 Performance verification under conditions of use |
121 | 13.10.2.2.3 Prepurchase evaluation test protocols Table 5—Summary of test configurations for prepurchaseevaluation of rigid sterilization container systems |
122 | 14 Quality process improvement 14.1 General considerations 14.2 Quality process 14.2.1 General considerations 14.2.2 Quality system model |
123 | 14.2.3 Risk analysis 14.2.3.1 General considerations 14.2.3.2 Design 14.2.3.3 Decontamination |
124 | 14.2.3.4 Personnel 14.2.3.5 Handling of contaminated items 14.2.3.6 Packaging |
125 | 14.2.3.7 Sterilizer loading and unloading 14.2.3.8 Immediate-use steam sterilization 14.2.3.9 Sterility maintenance |
126 | 14.2.3.10 Problem investigation 14.3 Supplier communication 14.4 Repair records 14.5 Processing policies and procedures |
127 | 15 New product evaluation 15.1 General rationale 15.2 Considerations |
128 | Annex A (informative) Examples of workplace design Figure A.1—Example of a work area design and workflow patternfor a sterile processing area in a typical small hospital |
129 | Figure A.2—Example of a work area design and workflow pattern for a sterile processing area in a typical medium-sized hospital |
130 | Figure A.3—Example of a work area design and workflow pattern for a sterile processing area in a typical regional processing center |
131 | Figure A.4—Example of an ambulatory surgery facility |
132 | Figure A.5—Example of a dental facility |
133 | Annex B (informative) Infection transmission and standard precautions B.1 Introduction Figure B.1—The chain of infection, components of the infectious disease process B.2 Chain of infection |
134 | B.2.1 Etiologic agent B.2.1.1 General B.2.1.2 Pathogenicity B.2.1.3 Dose B.2.2 Reservoir B.2.3 Portal of exit |
135 | Figure B.2—Blood-borne pathogen strike-through conversion chart B.2.4 Mode of transmission |
136 | B.2.5 Portal of entry B.2.6 Susceptible host B.3 Barrier protection and protective clothing |
137 | Annex C (informative) Processing CJD-contaminated patient care equipment and environmental surfaces C.1 Introduction |
140 | C.2 Processing devices contaminated with high-risk tissue |
141 | C.3 Processing devices contaminated with low-risk tissue C.4 Processing devices contaminated with no-risk tissue C.5 Update of recommendations |
142 | Annex D (informative) User verification of cleaning processes D.1 General considerations |
143 | D.2 Markers D.3 Cleaning verification tests for users |
145 | Annex E (informative) Selection and use of chemical disinfectants E.1 Introduction E.2 Categories of items to be disinfected |
146 | E.3 Activity levels of disinfectants E.4 Labeling of disinfectant products |
147 | Table E.1—Levels of disinfection according to type of microorganism E.5 Criteria for selecting a chemical disinfectant |
148 | E.6 Quality control in chemical disinfection |
149 | E.7 Safety considerations in chemical disinfection |
150 | Table E.2—Occupational exposure limits for some chemical sterilants and disinfectants |
151 | Annex F (informative) Thermal disinfection F.1 Introduction F.2 Microbial destruction by heat F.3 Items suitable for thermal disinfection F.4 Manufacturers’ written IFU F.5 Quality control in thermal disinfection F.6 Safety considerations in thermal disinfection |
152 | Annex G (informative) Devices returned to the manufacturer G.1 Introduction G.2 Overview G.3 Manufacturer’s instructions to the user |
153 | G.4 User responsibilities G.4.1 General G.4.2 Decontamination at the health care facility G.4.3 Packaging, labeling, and shipment to the manufacturer’s facility G.4.3.1 General considerations G.4.3.2 Postal regulations |
154 | G.4.3.3 DOT regulations G.5 Receiving at the manufacturer’s facility |
155 | G.6 Cleaning, decontamination, and sterilization methods at the manufacturer’s facility G.7 Personal protective equipment at the manufacturer’s facility G.8 Work practices for infection prevention and control at the manufacturer’s facility |
156 | G.9 Housekeeping and waste disposal |
157 | G.10 Device failure investigation G.11 Documentation to the user |
158 | Annex H (informative) Development of a prepurchase evaluation protocol for rigid sterilization container systems H.1 Introduction |
159 | H.2 General considerations H.3 Instruments and devices to be containerized H.4 Cleaning and decontamination considerations |
160 | H.5 Preparation and assembly considerations H.6 Matching the rigid sterilization container system and sterilization cycle H.7 Loading the sterilizer |
161 | H.8 Choosing the appropriate exposure and drying times H.9 Unloading the sterilizer and cooling the load H.10 Sterility maintenance |
162 | H.12 Transportation H.13 Aseptic presentation H.14 Conclusion |
163 | Annex I (informative) Effect of container systems on load come-up time Figure I.1—Typical rigid sterilization container system processedin a gravity-displacement cycle at 121°C (250°F) |
164 | Figure I.2—Muslin-wrapped, 16 pound instrument set processed in agravity-displacement cycle at 121°C (250°F) Figure I.3—Typical rigid sterilization container system processed in a prevacuum cycle at 132°C (270°F) |
165 | Annex J (informative) Development and qualification of the 16 towel PCD (biological-indicator challenge test pack) J.1 Introduction J.2 Survey and preliminary testing |
166 | Table J.1—16 towel pack survey |
167 | Figure J.1—Temperature profiles for two different configurations of 12 × 12 × 20 inch packsin a 121°C (250°F) gravity-displacement cycle Figure J.2—Temperature profiles for huck and absorbent 16 towel packs in a 121°C (250°F) gravity-displacement cycle J.3 Validation testing in gravity-displacement cycles |
168 | Table J.2—Biological-indicator results from 121°C (250°F) gravity-displacement cycle Figure J.3—Average temperature profile for the 16 towel pack in a 121°C (250°F) gravity-displacement cycle J.4 Validation testing in prevacuum cycles |
169 | Table J.3—Biological-indicator results from 132°C (270°F) deep-vacuum cycle Table J.4—Biological-indicator results from 132°C (270°F) pulsing vacuum cycle J.5 Direct comparison of the 12 ( 12 ( 20 inch and 16 towel test packs |
170 | Table J.5—Comparison of the 16 towel pack with the12 × 12 × 20 inch pack by Most Probable Number and sterility assessment of spore strips (121°C [250°F] gravity-displacement cycle) Table J.6—Fraction-negative results in a 121°C (250°F) gravity-displacement cycle |
171 | J.6 Summary of round-robin testing J.7 Supplemental data for steam-flush pressure-pulsing cycles Table J.7—Biological-indicator results from 121°C (250°F)steam-flush pressure-pulse cycle Table J.8—Biological-indicator results from 132°C (270°F)steam-flush pressure-pulse cycle |
172 | Annex K (informative) Documentation of emergency release of sterilizer loads Figure K.1—Exception form for emergency release of sterilizer load |
173 | Annex L (informative) Steam quality L.1 Introduction L.2 General considerations L.3 Steam dryness |
174 | L.4 Noncondensable gases |
175 | Annex M (informative) Toxic anterior segment syndrome (TASS) and the processing of intraocular surgical instruments M.1 Introduction M.2 Processing recommendations M.2.1 General considerations M.2.2 Important elements of a processing program for intraocular surgical instruments M.2.2.1 Instrument inventory M.2.2.2 Designated cleaning area and equipment |
176 | M.2.2.3 Manufacturer’s instructions M.2.2.4 Precleaning M.2.2.5 Transport of instruments to the decontamination area M.2.2.6 Personal protective equipment M.2.2.7 Cleaning agents M.2.2.8 Sterilization M.2.2.9 Maintenance of processing equipment |
177 | M.3 Resources and training M.4 Summary |
178 | Annex N (informative) Comparison of the differences between AAMI and FDA classifications of chemical indicators N.1 Introduction N.2 History N.3 FDA recognition of a consensus standard |
179 | N.4 Types of chemical indicators defined in ANSI/AAMI/ISO 11140-1 vs. the FDA guidance document |
181 | Table N.1—Comparison of terminology and differences between performance requirements ofANSI/AAMI/ISO 11140-1 and FDA (2003) guidance recommendations |
182 | Annex O (informative) Moisture assessment |
183 | Table O.1—Moisture assessment check list |
186 | Figure O.1—Moisture assessment flow chart |
187 | Annex P (informative) General considerations for cleaning and disinfection P.1 Introduction P.2 Mechanical (automated) cleaning and disinfection P.2.1 General considerations |
188 | P.2.2 Ultrasonic cleaning equipment P.2.2.1 Overview P.2.2.2 Basic ultrasonic washers P.2.2.3 Ultrasonic irrigators P.2.2.4 Ultrasonic irrigator washers |
189 | P.2.2.5 Ultrasonic irrigator washer–disinfectors P.2.3 Washer–pasteurizers P.2.4 Washer–disinfectors P.2.4.1 Overview |
190 | P.2.4.2 Single-chamber washer–disinfectors P.2.4.3 Multi-chamber washer–disinfectors P.2.4.4 Cart washers |
191 | Annex Q (informative) Alternatives for keeping cool in the sterile processing environment Q.1 Introduction Q.2 Decontamination environment Q.3 Protective attire |
192 | Q.4 Alternative cooling methods for personnel working in the decontamination area/room |
193 | Bibliography |
203 | ANSI/AAMI ST79:2017/A1:2020 |
204 | AAMI Standard Copyright information |
205 | Contents Page |
206 | Committee representation |
210 | Foreword |
211 | 1 Revise content in 3.2.1.1 1.1 General considerations: change header, revise 1st paragraph: Add NOTE and Rationale. |
212 | Figure 1Example of environmental cleaning checklist |
213 | 2 Revise content in 3.3.5.5 2.1 Heating, ventilation, and air conditioning (HVAC) operating parameters: Add a new 2nd paragraph and additional content for the Rationale |
215 | ANSI/AAMI ST79:2017/A2:2020 |
216 | AAMI Standard Copyright information |
217 | Contents Page |
218 | Committee representation |
222 | Foreword |
223 | 1 Add new sections 8.2 and 8.2.1 1.1 Change the subsequent numbering of this section; add new related references to Bibliography. |
224 | Table 1Inspection points and possible damage for various instruments/devices |
225 | Figure 1Laparoscopic instrumentation: examples of collar not flush against distal working mechanism Figure 2Laparoscopic instrumentation: examples of shaft and handle nicks, cracks, lacerations, gouges, and microscopic pin holes |
226 | Figure 3Insulated forceps: examples of frays at distal tip, lacerations, housing cracksFigure Figure 4Cables/cords: examples of separation of the cord at the proximal end, nicks, lacerations, pin holes |
227 | Figure 5LEEP and miscellaneous insulated coated instruments/devices: examples of nicks, lacerations, gouges, pin holes 2 Add to Bibliography |
229 | ANSI/AAMI ST79:2017/A3:2020 |
230 | AAMI Standard Copyright information |
232 | Committee representation |
236 | Foreword |
237 | 1 Revise section 12.4 1.1 Eliminate daily cleaning recommendation. |
239 | ANSI/AAMI ST79:2017/A4:2020 |
240 | AAMI Standard Copyright information |
242 | Committee representation |
246 | Foreword |
247 | 1 Revise section 13.3.3 1.1 Add content pertaining to lot numbers. 2 Revise section 13.8.2.3 6) to read: 3 Revise section 13.8.3.3 6) to read: |
248 | 4 Revise section 13.8.4.3 e) to read: |